Participants of the Erasmus+ Blended Intensive Program (BIP) presented their final business plans and sustainable packaging designs, developed in international teams throughout the week.

Blending knowledge gained through the virtual component - featuring lectures by Prof. Dr. Aleksandra Ristovska, Prof. Dr. Maja Gjureska, Prof. Dr. Snezana Bilic and Assoc. Prof. Dr. Liza Alili Sulejmani - students were introduced to key concepts in sustainable food packaging, eco-friendly materials, and business planning.

Guest speaker sessions and country presentations on real-world sustainability practices further expanded their perspective. The hands-on packaging design workshop, led by Assoc. Prof. Dr. Vladimir Gjorgjieski, enhanced their creative and technical skills through the use of biomaterials and visual storytelling.

Working in diverse teams, students applied this knowledge to develop original concepts that combined creativity, environmental responsibility, and strategic thinking. The final presentations showcased practical, innovative solutions, demonstrating a successful integration of theory and application across disciplines.